Ivory Coast is a delicious white hot chocolate.
Made using premium cocoa butter for a creamy texture.
Sweet and smooth with natural vanilla.
From Madagascar.
Academy of Chocolate Silver Award Winner.
For Trade enquiries please use our contact page
| 210g retail bag | |
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| 1kg foodservice bag | |
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ingredients
sugar, cocoa butter, milk powder 26% fat, milk powder 0% fat, emulsifier: soya lecithin, natural vanilla.
For allergens, see ingredients in bold.
Made in a factory that also handles milk and nuts.
nutrition per 100g
| energy | 2451 kJ / 588 kcal |
| fat | 39g |
| of which saturates | 23g |
| carbohydrates | 53g |
| of which sugars | 53g |
| protein | 6.7g |
| salt | 0.22g |